Foraging Maryland, Virginia, and Washington, DC: Finding, Identifying, and Preparing Edible Wild Foods

ISBN-13:	9781493058808
Publisher:	Rowman & Littlefield Publishers, Inc.
Publication date:	09/01/2022
Series:	Foraging Series
Pages:	256
Sales rank:	171,551
Product dimensions:	6.00(w) x 8.90(h) x 0.60(d)

Through the seasons, Maryland, Virginia, and Washington D.C. offer a continually changing list of wild, harvestable treasures. This full-color book guides you to the edible wild foods and healthful herbs of the regions and will help you identify and appreciate the local bounty. Inside you'll find: Detailed descriptions of edible plantsTips on finding, preparing, and using foraged foodsA glossary of botanical termsFull-color photos